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Ooey-Gooey Cheesy Garlic Chicken Wraps You’ll Devour

Ooey-Gooey Cheesy Garlic Chicken Wraps

Enjoy these fast dinner recipes with ooey-gooey cheesy garlic chicken wraps. Tender diced chicken, melty mozzarella and cheddar, and aromatic garlic are wrapped in crispy tortillas for a comforting, satisfying meal perfect for any night.
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Prep Time 10 minutes
Cook Time 15 minutes
Total Time 25 minutes
Servings: 4 wraps
Course: Main Course
Cuisine: American
Calories: 380
Ingredients Equipment Method Notes

Ingredients
  

Main Ingredients
  • 2 cups chicken breast cooked and diced
  • 4 cloves garlic minced
  • 1 tablespoon olive oil
  • 1 teaspoon Italian seasoning
  • 1 teaspoon smoked paprika
  • salt and black pepper to taste
  • 1 cup shredded mozzarella cheese
  • 1 cup shredded cheddar cheese
  • 4 medium flour tortillas
  • 1 tablespoon butter for cooking
  • chopped parsley for garnish, optional

Equipment

  • Skillet
  • Spatula
  • Knife

Method
 

  1. Heat olive oil in a skillet over medium heat. Sauté garlic for 30 seconds until fragrant.
  2. Add diced chicken, Italian seasoning, smoked paprika, salt, and pepper. Stir and cook 5 minutes until chicken is heated and seasoned.
  3. Remove from heat and add mozzarella and cheddar. Stir until cheese is melted and mixture is creamy.
  4. Place a tortilla flat, add the chicken-cheese mixture down the center, fold sides, and roll up.
  5. In the skillet, melt butter over medium heat. Cook wraps seam-side down for 2-3 minutes per side until golden and crispy. Let rest, cut, and garnish with parsley.

Notes

For extra flavor, brush tortillas with garlic butter before cooking. Rotisserie chicken or leftover turkey also works great. Serve with salad or chunky salsa for a full meal.